We use the coconut miracle fruit for our range of coconut based products. They offer all the benefits of a plant based diet: it is better for the ecology, better for animal welfare, and arguable better for our health.The medium-chain triglycerides (MCT) or so-called medium-chain fatty acid (MCFA) found in coconut are said to be better fat then regular saturated fat. MCT or MCFA are rapidly metabolized, giving your body clean fuel to use as energy without causing an insulin spike like carbohydrates. This fat-burning fat attribute, along with coconut’s antiviral properties, are some of the reasons why coconut is often referred to as the king of foods by people in the tropics.
Over 50% of coconut fat is lauric acid. Lauric acid promotes a healthy immune system by protecting the body from infections and viruses with its antiviral, antifungal, and antibacterial properties.
Organic and fairly sourced coconut milk is the base ingredient for our range of tasty and creamy Yoghi’s, indulgent desserts and yummy ice-creams. And the isotonic water of the King Cococnut is used for our refreshing raw coconut water.
Click on the store name to visit the store: